Jalapeno Snacks with Chorizo Crumb

Combine the creamy and delicious flavour of our crispy jalapeno snacks with subtly sweet butternut squash, earthy thyme mayo and spicy chorizo crumb.

Ingredients

3 Aviko Jalapeno Snacks

25g Chorizo

10g Mayo

1 Tsp Fresh Thyme

25g Butternut squash puree

Method

Cook Aviko Jalapeno Snacks as per packet
Mix mayo with thyme and allow to rest to combine
Fry chorizo slowly until it becomes crisp then blend into a crumb
To make butternut squash puree boil in salted water and then blend until smooth
To serve arrange Jalapeno Snacks on squash puree then top with a blob of thyme mayo and chorizo crumb

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