Eggs Benedict Loaded Fries
SuperCrunch Skin On Chips topped with streaky bacon rashers, poached egg and a generous dollop of Hollandaise sauce for the ultimate brunch loaded fries.
Ingredients
150g SuperCrunch 9.5mm Skin On Fries
1 Egg
3 Rashers Bacon
2 Tbsp Hollandaise Sauce
1 Tsp Chopped Chives
Method
- Cook SuperCrunch Fries as per packet
- Poach egg and grill bacon
- Serve fries topped with bacon, egg, hollandaise and a sprinkle of chopped chives
