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Premium Crunch

FRIES WITH FLAVA! LOAD ‘EM, SAUCE ’EM, MUNCH ‘EM, CRUNCH ’EM!

Potato flavour like no other!

Aviko Premium Crunch fries feature a distinct potato taste with a freshly cut appearance to make your menu stand out. Our gluten free coating stays hotter & crunchier for longer, for perfect fries every time - whether it's dine-in, delivery or takeaway!

Choose Aviko Premium Crunch Chips for flavour like no other!

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  • Crunch Factor: Every bite delivers an irresistible crunch that holds heat for over 20 minutes, making these fries an ideal choice for delivery orders, ensuring customers receive hot and crispy fries every time.
  • Premium Quality: The skin-on feature gives a rustic, gourmet touch that pairs seamlessly with premium menu items. Unlike other side dishes that may go to waste, these fries are truly enjoyed as an integral part of a premium meal.
  • Perfect for Fast Food: Ideal for fast food businesses, these fries have a quick preparation time of only 3 ½ minutes. This efficiency fits perfectly into a busy restaurant setting, ensuring fast service without compromising on quality.
  • Extra Tasty Flavour: You can really taste the potato in every bite, making these fries a delightful addition to more flavour-driven menu items. Their robust taste profile ensures they complement and elevate the overall dining experience.
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Aviko Premium fries now with Skin on for an even more premium offering. Thinly cut, and delishiously crunchy made from fine spec Aviko potatoes. Choose Aviko Premium Crunch Skin on to provide good crunch and a premium taste.

Get the best of Aviko fries at the most affordable price.

Are you looking for a chip which has that premium crunch to it? Aviko Premium Crunch can provide that solution to your fast-food establishment. Using the highest quality potato varieties, which have a higher dry matter, keeps our fries crunchier for longer and prepared with a gluten-free coating for extra crispiness, Aviko Premium Crunch fries have a long holding time and are suitable for all to enjoy!

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